Looking for Pashto Masalon Ke Naam? This guide lists Spices Names in Pashto with their Urdu & English Translation, making it easy for language learners and cooking lovers!
Pashto Masalon Ke Naam | Spices Names in Pashto with Urdu & English Translation
Pashto Spices Translation
Pashto (پښتو) | Urdu (اردو) | English |
---|---|---|
تور مرچ (Tor Mrach) | کالی مرچ | Black Pepper |
سره مرچ (Sra Mrach) | لال مرچ | Red Chili |
کورکمن (Koorkaman) | ہلدی | Turmeric |
دھنڑیا (Danrhya) | دھنیا | Coriander |
زنڑکی (Zanrki) | زیرہ | Cumin |
لوی زنڑکی (Loy Zanrki) | سیاہ زیرہ | Black Cumin (Kala Zeera) |
دارچيني (Daar Cheeni) | دار چینی | Cinnamon |
لونگ (Lawang) | لونگ | Clove |
لاچي (Lachee) | الائچی | Cardamom |
زنجبیل (Zanjabeel) - سنڑ/شونڈ | ادرک | Ginger |
اوگہ (ooga) | لہسن | Garlic |
مستکی (Mastaki) | مستکی | Mastic Gum |
کنگو (Kangoo) | زعفران | Saffron |
خواگہ ولنی (Khwagah Weelani) | بادیان | Star Anise |
کاگہ ولنی (Kagah Weelani) | سونف | Fennel Seeds |
شڑشمو تخم (Sharshamo Takham) | رائی / سرسوں کے بیج | Mustard Seeds |
شاهي زنڑکی (Shahi Zanrki) | شاہی زیرہ | Caraway Seeds |
د کجورو گوند (Kajooro Gond) | گوند کتیرا | Gum Arabic |
ملخوزی (Malkhozi) | میتھی | Fenugreek |
کشمالو (Kashmaloo) | تخم ملنگا | Basil Seeds |
د کدو تخم (Da Kaddu Takhm) | کدو کے بیج | Pumpkin Seeds |
د نعنے پانڑی (Da Nanay Panri) | پودینے کے پتے | Mint Leaves |
انجه (Anjah) | ہیگ | Asafoetida |
سپیرکے (Sperkay) | اجوائن | Ajwain |
د بادامو پوڈر (Da Badamo Powder) | بادام پاؤڈر | Almond Powder |
خالصه (Khalsa) | جائفل | Nutmeg |
گرز (Guroz) | جاوتری | Mace |
گشنیز (Gashneez) | سوکھا دھنیا | Dry Coriander |
د گلاب پانڑی (Da Gulab Panri) | گلاب کی پتیاں | Rose Petals |
زغر تخم (Zaghar Takhm) | السی کے بیج | Flax Seeds |
د چیا تخم (Da Chia Takhm) | چیا کے بیج/تخم شربتی | Chia Seeds |
ازغن توت (Azghan Toot) | آملہ | Gooseberry |
د کونزلے تخم (Da Konzalay Takham) | تل کے بیج | Sesame Seeds |
د چندنڑو پاؤڈر (Da Chandanro Powder) | صندل پاؤڈر | Sandalwood Powder |
Common Spices in Pashto with Urdu and English Translation
Spices play a vital role in Pashto cuisine, adding rich flavors and aromas to traditional dishes. From Black Pepper and Turmeric to Cumin and Cardamom, each spice has its unique taste and health benefits. Learn the Pashto names of these essential spices and enhance your knowledge of Pashto culinary traditions!
- Black Pepper in Pashto
- Red Chili in Pashto
- Turmeric in Pashto
- Coriander in Pashto
- Cumin in Pashto
- Black Cumin (Kala Zeera) in Pashto
- Cinnamon in Pashto
- Clove in Pashto
- Cardamom in Pashto
- Ginger in Pashto
- Garlic in Pashto
- Mastic Gum in Pashto
- Saffron in Pashto
- Star Anise in Pashto
- Fennel Seeds in Pashto
- Mustard Seeds in Pashto
- Caraway Seeds in Pashto
- Gum Arabic in Pashto
- Fenugreek in Pashto
- Basil Seeds in Pashto
- Pumpkin Seeds in Pashto
- Mint Leaves in Pashto
- Asafoetida in Pashto
- Ajwain in Pashto
- Almond Powder in Pashto
- Nutmeg in Pashto
- Mace in Pashto
- Dry Coriander in Pashto
- Rose Petals in Pashto
- Flax Seeds in Pashto
- Chia Seeds in Pashto
- Gooseberry in Pashto
- Sesame Seeds in Pashto
- Sandalwood Powder in Pashto
Pashto Masale – Pakistani & Afghan Cuisine Ke Liye Zaroori Spices
FAQs (Frequently Asked Questions)
- Pashto me Black Pepper ko kya kehte hain? → Black Pepper ko Pashto me "Tor Mrach" kehte hain.
- Turmeric ka Pashto name kya hai? → Isko Pashto me "Koorkaman" kehte hain.
- Pashto me masale kon kon se hain? → Pashto me bohot sare masale hain jaise Tor Mrach (Black Pepper), Sra Mrach (Red Chili), Zanrki (Cumin), aur Lachee (Cardamom).
Conclusion:
I hope this post helped you learn Pashto spices names along with their Urdu and English translations. Spices are an essential part of Pakistani and Afghan cuisine, adding unique flavors and health benefits. Now, you can easily recognize and use these spices in Pashto. If you found this guide helpful, feel free to share it with others!
Post a Comment